Nothing beats the rich, bold flavors of homemade tacos! These Easy & Flavorful Tacos are packed with juicy, seasoned meat, fresh toppings, and a burst of authentic Mexican flavor. Whether it’s Taco Tuesday or just a craving for a quick, delicious meal, this recipe is sure to impress. 🌮✨
Servings: 4
Prep Time: 10 minutes
Cooking Time: 15 minutes
Calories: ~350 per serving
Ingredients:
- 1 lb ground beef (or chicken, turkey, or shrimp)
- 1 tbsp olive oil
- 1 packet taco seasoning (or homemade blend: cumin, paprika, garlic powder, salt, pepper)
- 8 small corn or low-carb tortillas
- ½ cup diced tomatoes
- ½ cup shredded lettuce
- ½ cup shredded cheese (cheddar, cotija, or Mexican blend)
- ¼ cup sour cream (or Greek yogurt for a healthier twist)
- 1 lime, sliced into wedges
Directions:
1️⃣ Cook the Meat: Heat olive oil in a pan over medium heat. Add ground beef, breaking it apart as it cooks. Stir in taco seasoning and cook until browned.
2️⃣ Warm the Tortillas: Lightly toast tortillas on a dry skillet or directly over the flame for a slight charred flavor.
3️⃣ Assemble the Tacos: Fill each tortilla with seasoned meat, then top with shredded lettuce, diced tomatoes, and shredded cheese.
4️⃣ Add Toppings: Drizzle with sour cream, add a squeeze of lime, and serve immediately.
5️⃣ Enjoy! Pair with salsa, guacamole, or a side of Mexican rice for a complete meal!
