Classic Chicken Salad Recipe

Here’s the classic chicken salad recipe with added Weight Watchers points information:

Classic Chicken Salad Recipe

Ingredients:

  • 2 cups cooked, chopped chicken (poached, grilled, or rotisserie)
  • 1/2 cup mayonnaise
  • 1 tablespoon lemon juice
  • 1/4 cup diced celery
  • 1/4 cup chopped red onion
  • 1/4 cup chopped grapes (optional)
  • 1/4 cup chopped pecans or almonds (optional)
  • Salt and freshly ground black pepper to taste

Instructions:

  1. In a large bowl, combine the cooked chicken, mayonnaise, lemon juice, celery, red onion, grapes (if using), and nuts (if using).
  2. Gently toss everything together until evenly combined. Be careful not to overmix, or the chicken will become shredded.
  3. Season with salt and freshly ground black pepper to taste.
  4. Cover the bowl and refrigerate for at least 30 minutes before serving. This allows the flavors to meld.

Tips:

  • You can use different types of mayonnaise, such as Dijon mustard mayonnaise or Greek yogurt for a lighter option.
  • If you don’t have fresh grapes, you can use dried cranberries or chopped apples instead.
  • For a more flavorful chicken salad, you can add some chopped fresh herbs like parsley, dill, or chives.
  • This chicken salad can be served on bread as a sandwich, on a bed of lettuce as a salad, or wrapped in tortillas for a healthy and delicious lunch.

Weight Watchers Points:

To calculate the Weight Watchers points, we need to break down the ingredients. The points listed below are based on the myWW (formerly Freestyle) system:

  • Cooked Chicken (2 cups, about 280g): 0 points (assuming skinless, boneless chicken breast)
  • Mayonnaise (1/2 cup, about 120g): Approximately 24 points (regular mayonnaise)
  • Lemon Juice (1 tablespoon): 0 points
  • Celery (1/4 cup, about 30g): 0 points
  • Red Onion (1/4 cup, about 30g): 0 points
  • Grapes (1/4 cup, about 40g, optional): 1 point
  • Pecans or Almonds (1/4 cup, about 30g, optional): Approximately 5-6 points (depending on the type of nuts)
  • Salt and Black Pepper: 0 points

Total Points (without grapes and nuts): 24 points

Total Points (with grapes): 25 points

Total Points (with nuts): 29-30 points

Total Points (with both grapes and nuts): 30-31 points

These points are for the entire recipe. If you divide the chicken salad into four servings, the points per serving would be approximately:

  • Without grapes and nuts: 6 points per serving
  • With grapes: 6.25 points per serving
  • With nuts: 7.25-7.5 points per serving
  • With both grapes and nuts: 7.5-7.75 points per serving

Enjoy your delicious and nutritious chicken salad!

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