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Vegan Caramel Apple Slices Recipe
Servings
4
servingsPrep time
10
minutesCooking time
50
minutesCalories
150
kcal
These Vegan Caramel Apple Slices are the perfect healthy twist on a classic treat! Crisp apple slices are coated with a luscious vegan caramel sauce and topped with crunchy nuts or chocolate for an indulgent, guilt-free dessert. Easy to make and ideal for both kids and adults, these apple slices are a must-try for a sweet snack or party dessert.
Ingredients
- 2 large apples, sliced
- 1/2 cup coconut cream
- 1/4 cup maple syrup
- 1 tablespoon almond butter
- 1/2 teaspoon vanilla extract
- Toppings: chopped nuts, vegan chocolate chips, or shredded coconut
Directions
- In a small saucepan, heat the coconut cream, maple syrup, and almond butter over medium heat, stirring until smooth and slightly thickened (about 5 minutes).
- Remove from heat and stir in vanilla extract. Let the caramel cool slightly.
- Arrange the apple slices on a plate and drizzle with the vegan caramel sauce.
- Sprinkle with your favorite toppings like chopped nuts, vegan chocolate chips, or shredded coconut.
- Serve immediately or refrigerate for a cool, refreshing treat.
Vegan Caramel Apple Slices Recipe
NOTE:)
- For an extra flavor boost, add a pinch of sea salt to the caramel sauce or a dash of cinnamon on the apple slices!
