Pin
One-Pot Creamy Chicken and Mushroom Pasta
Servings
4
servingsPrep time
10
minutesCooking time
20
minutesCalories
450
kcal
This rich and comforting one-pot creamy chicken and mushroom pasta is the perfect meal for busy weeknights. The creamy sauce, tender chicken, and sautéed mushrooms create a flavorful dish that’s ready in no time, with minimal cleanup!
Ingredients
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2 chicken breasts, diced
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2 cups mushrooms, sliced
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2 cups pasta (penne or fusilli)
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1 cup heavy cream
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1/2 cup grated Parmesan cheese
Directions
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In a large pot, cook the chicken over medium heat until browned.
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Add mushrooms and sauté until softened, about 5 minutes.
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Stir in the pasta, cream, and 2 cups of water, and bring to a boil.
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Simmer for 10 minutes, stirring occasionally until the pasta is cooked.
“How to Make One-Pot Creamy Chicken & Mushroom Pasta”
Note:)
- For extra flavor, add a splash of white wine while sautéing the mushrooms!
