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Lemon Basil Grilled Salmon: A Healthy Dinner Staple
Servings
4
servingsPrep time
10
minutesCooking time
15
minutesCalories
350
kcal
This Lemon Basil Grilled Salmon is a fresh, flavorful, and nutritious dish that’s perfect for any dinner table. The delicate salmon fillets are infused with zesty lemon and fragrant basil, creating a bright and savory combination. Paired with grilled asparagus, it’s a healthy and satisfying meal that’s quick to prepare.
Ingredients
- 4 salmon fillets
- 2 tbsp olive oil
- Juice and zest of 1 lemon
- 1/4 cup fresh basil, chopped
- Salt and pepper to taste
- 1 lb asparagus, trimmed
Directions
- Preheat the grill to medium heat. Rub the salmon with olive oil, lemon zest, salt, and pepper.
- Grill the salmon fillets for 4-5 minutes on each side until cooked through.
- Toss the asparagus with olive oil, salt, and pepper, and grill alongside the salmon until tender.
- Garnish the salmon with fresh basil and a squeeze of lemon juice.
- Serve hot with the grilled asparagus on the side.
Note:
- For extra flavor, marinate the salmon in lemon juice and basil for 15 minutes before grilling!