The Best Lean & Green Taco Bake for a Quick Weeknight Dinner

The Best Lean & Green Taco Bake for a Quick Weeknight Dinner




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The Best Lean & Green Taco Bake for a Quick Weeknight Dinner

Servings

6

servingsPrep time

10

minutesCooking time

30

minutesCalories

340

kcal

This Lean & Green Taco Bake is a perfect solution for busy weeknights. With layers of seasoned ground turkey, fresh vegetables, and melted cheese, it’s a flavorful and nutritious meal the whole family will enjoy. Easy to prepare and packed with lean protein, this taco bake will quickly become a household favorite.

Ingredients

  • 1 lb ground turkey

  • 1 packet taco seasoning

  • 1 cup diced tomatoes

  • 1 cup shredded cheese (cheddar or mozzarella)

  • 2 cups shredded lettuce

  • Optional: Fresh cilantro and lime wedges for garnish

Directions

  • Preheat the oven to 375°F (190°C). Cook the ground turkey in a skillet, adding taco seasoning according to package instructions.

    The Best Lean & Green

  • Spread the cooked turkey evenly in a casserole dish. Layer with diced tomatoes and top with shredded cheese.

  • Bake for 20-25 minutes, or until the cheese is melted and bubbly.

  • Remove from the oven and let cool slightly. Top with shredded lettuce.

    The Best Lean & Green

  • Serve with cilantro and lime wedges for added flavor.

Lean & Green Taco Bake Recipe You’ll Love

Note:

  • For a low-carb twist, add a layer of cauliflower rice under the turkey!

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