Pin
Satisfy Your Cravings with Cheesy Spinach Casserole
Servings
6
servingsPrep time
15
minutesCooking time
30
minutesCalories
250
kcal
This cheesy spinach casserole is a rich and satisfying dish perfect for any occasion. Packed with fresh spinach, creamy cheese, and baked to golden perfection, it’s a great way to indulge without guilt. Whether served as a side dish or a light meal, this casserole promises to hit all the right spots!
Ingredients
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4 cups fresh spinach, chopped
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1 1/2 cups shredded mozzarella cheese
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1/2 cup grated Parmesan cheese
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1 cup heavy cream
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2 garlic cloves, minced
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1/2 tsp salt and pepper (to taste)
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1/4 tsp nutmeg (optional)
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2 eggs, lightly beaten
Directions
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Preheat the oven: Preheat your oven to 375°F (190°C) and grease a casserole dish.
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Prepare the spinach mixture: In a large bowl, combine the spinach, mozzarella, Parmesan, garlic, salt, pepper, and nutmeg (if using).
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Add the wet ingredients: Pour in the heavy cream and beaten eggs, mixing well until all ingredients are evenly combined.
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Assemble the casserole: Transfer the mixture to the prepared casserole dish and spread evenly. Sprinkle extra mozzarella on top for a cheesy crust.
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Bake: Bake for 30 minutes or until the top is golden brown and bubbly. Let cool for 5 minutes before serving.
Cheesy Spinach Casserole Recipe
- For a protein boost, add cooked chicken or bacon. This casserole can also be made ahead of time and reheated for busy weeknights.
