Buffalo Chicken Dip: The Spicy, Cheesy Crowd-Pleaser

Buffalo Chicken Dip: The Spicy

Servings

8

servingsPrep time

10

minutesCooking time

25

minutesCalories

350

kcal

Buffalo Chicken Dip is the ultimate party snack, combining the bold flavors of buffalo sauce, creamy cheeses, and tender shredded chicken. It’s a spicy, cheesy delight that’s perfect for game days, potlucks, or any gathering where you want to impress a crowd.

Ingredients

• 2 cups shredded cooked chicken

• ½ cup buffalo hot sauce

• ½ cup ranch dressing

• 8 oz cream cheese, softened

• 8 oz cream cheese, softened

• 1 cup shredded cheddar cheese

• Optional: sliced green onions for garnish

Directions

• Preheat the oven: Set the oven to 375°F (190°C).

• Mix the ingredients: In a large bowl, combine the chicken, buffalo sauce, ranch dressing, and cream cheese until smooth. Stir in half of the shredded cheddar cheese.

  

• Bake the dip: Transfer the mixture to a baking dish and sprinkle the remaining cheddar cheese on top. Bake for 20-25 minutes until hot and bubbly.

• Garnish: Remove from the oven and garnish with sliced green onions if desired.

  

• Serve: Enjoy warm with tortilla chips, celery sticks, or crackers

Buffalo Chicken Dip: Cheesy, Spicy, and Irresistible!

Note:)

• For extra heat, add a dash of cayenne pepper or drizzle with more buffalo sauce before serving.