Berry Cobbler: Easy & Wholesome Dessert for Any Occasion

Berry Cobbler: Easy & Wholesome Dessert for Any Occasion

Servings

6-8

servingsPrep time

15

minutesCooking time

40-45

minutesCalories

200

kcal

This easy and wholesome berry cobbler is a crowd-pleasing dessert that combines juicy berries with a golden, biscuit-like topping. Perfect for any occasion, it’s simple to make, naturally sweetened, and can be enjoyed warm with a scoop of ice cream or whipped cream. A delicious and satisfying treat!

Ingredients

• 4 cups mixed fresh or frozen berries (blueberries, strawberries, raspberries)

• 1/2 cup granulated sugar (or a natural sweetener like honey)

• 1 tablespoon lemon juice

• 1 1/2 cups all-purpose flour

• 1/2 cup unsalted butter (cold and cubed)

• 1/4 cup milk

• 1/4 teaspoon salt

• 1 teaspoon baking powder

Directions

• Preheat oven to 375°F (190°C). In a bowl, toss berries with 1/4 cup sugar and lemon juice. Spread mixture evenly in a greased 8×8-inch baking dish.

     

• In a separate bowl, combine flour, remaining sugar, salt, and baking powder. Add cold butter and cut into the dry ingredients until it resembles coarse crumbs.

  

• Stir in milk until just combined, forming a thick dough.

• Drop spoonfuls of dough over the berries, covering them as much as possible.

  

• Bake for 40-45 minutes until the topping is golden brown and the berries are bubbling.

Quick & Easy Berry Cobbler Recipe

Note:)

• For a dairy-free option, substitute the butter with coconut oil and use a plant-based milk.