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Cheesy Delight with Nduja Nachos: Bold Flavors in Every Bite
Servings
4
servingsPrep time
10
minutesCooking time
15
minutesCalories
300
kcal
Looking for a nacho experience with an unexpected kick? These Cheesy Delight Nachos with nduja bring bold flavors and a touch of heat to your snack game. With layers of melted cheese, savory nduja, and crispy chips, this recipe transforms ordinary nachos into a memorable, flavor-packed treat perfect for sharing or enjoying solo!
Ingredients
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1 bag of tortilla chips
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1 cup shredded cheddar cheese
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1/4 cup nduja (or a spicy spreadable sausage alternative)
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1/4 cup sour cream
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Fresh herbs (like cilantro or green onions), for garnish
Directions
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Preheat your oven to 350°F (175°C).
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Spread the tortilla chips evenly on a baking sheet lined with parchment paper.
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Dot small spoonfuls of nduja over the chips and sprinkle the shredded cheddar cheese on top.
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Bake for 10-12 minutes, or until the cheese is melted and bubbly.
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Remove from the oven, drizzle with sour cream, and garnish with fresh herbs before serving.
Nduja Nachos: Cheesy & Spicy with a Bold Twist
Note:)
- For an extra burst of flavor, add a few jalapeño slices or diced tomatoes before baking!