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Chocolate Avocado Fudge Squares: Creamy, Rich, and Guilt-Free
Servings
12
squaresPrep time
10
minutesCooking time
No baking required
Calories
120
kcal
These Chocolate Avocado Fudge Squares are the perfect blend of indulgence and nutrition. Creamy avocados replace traditional butter, adding richness and healthy fats, while cocoa brings an intense chocolate flavor. They’re naturally sweetened, gluten-free, and an excellent guilt-free treat for any occasion!
Ingredients
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2 ripe avocados, mashed
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½ cup unsweetened cocoa powder
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¼ cup maple syrup or honey
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1 teaspoon vanilla extract
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¼ cup melted dark chocolate (for added richness)
Directions
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In a food processor, blend the avocados until completely smooth and creamy.
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Add cocoa powder, maple syrup, and vanilla extract. Blend again until well combined.
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Slowly pour in the melted dark chocolate and continue blending until the mixture is thick and silky.
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Transfer the mixture to a parchment-lined dish, spreading it evenly.
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Refrigerate for 2-3 hours or until firm. Slice into squares and serve chilled.
How to Make Avocado Chocolate Fudge Squares for Your Weight Gain Journey
Note:
- For added texture, top with chopped nuts or a sprinkle of sea salt before chilling. Store leftovers in an airtight container in the fridge for up to one week.
