Greek Chicken Gyros: A Mediterranean Delight at Home

Greek Chicken Gyros: A Mediterranean Delight at Home

Servings

4

servingsPrep time

20

minutesCooking time

15

minutesCalories

450

kcal

Experience the flavors of the Mediterranean with these Greek Chicken Gyros. Perfectly seasoned chicken wrapped in a warm pita, topped with crisp vegetables and tangy tzatziki, brings the essence of Greece to your table. This is an easy, flavorful, and healthy meal that’s sure to impress your family and friends.

Ingredients

• 2 lbs chicken thighs or breasts, thinly sliced

• 2 tbsp Greek yogurt

• 1 tbsp lemon juice

• 1 tsp garlic powder and 1 tsp oregano

• Pita bread, sliced tomatoes, cucumbers, red onions, and tzatziki sauce for serving

Directions

• Marinate the chicken in Greek yogurt, lemon juice, garlic powder, and oregano for at least 20 minutes.

• Heat a skillet over medium-high heat and cook the marinated chicken until golden and cooked through, about 5-7 minutes per side.

  

• Warm the pita bread on a pan or in the oven for a few minutes.

• Assemble the gyros by placing the chicken on the pita and topping with tomatoes, cucumbers, red onions, and a drizzle of tzatziki sauce.

  

• Serve immediately and enjoy your homemade Mediterranean feast.

How to Make Greek Chicken Gyros from Scratch

Note:)

• For added flavor, marinate the chicken for up to 2 hours, and add a sprinkle of feta cheese for an extra Mediterranean touch.