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Grilled Lemon Herb Chicken with Asparagus Recipe
Servings
4
servingsPrep time
15
minutesCooking time
20
minutesCalories
320
kcal
This Grilled Lemon Herb Chicken with Asparagus is a flavorful and healthy meal that’s perfect for any night of the week! The chicken is marinated in a zesty lemon herb blend, grilled to perfection, and served with tender roasted asparagus for a light yet satisfying dish. It’s a quick and nutritious meal that’s packed with fresh, vibrant flavors!
Ingredients
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4 boneless, skinless chicken breasts
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1 lb fresh asparagus, trimmed
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3 tablespoons olive oil
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Juice of 2 lemons
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2 cloves garlic, minced
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1 teaspoon dried oregano
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Salt and pepper to taste
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Fresh parsley (for garnish)
Directions
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In a small bowl, whisk together 2 tablespoons olive oil, lemon juice, garlic, oregano, salt, and pepper.
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Marinate the chicken breasts in the lemon herb mixture for 15-20 minutes.
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While the chicken marinates, toss the asparagus with the remaining olive oil, salt, and pepper, then roast at 400°F (200°C) for 12-15 minutes until tender.
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Grill the marinated chicken over medium heat for 5-6 minutes per side, or until cooked through and slightly charred.
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Serve the grilled chicken with the roasted asparagus, garnished with fresh parsley and lemon slices.
Grilled Lemon Herb Chicken with Asparagus Recipe
Note:
- For extra flavor, drizzle a bit of balsamic glaze over the asparagus before serving, or add a sprinkle of Parmesan cheese on top!