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Hypnotic Cookies: A Mesmerizing Treat to Delight Your Senses
Servings
20
servingsPrep time
15
minutesCooking time
10-12
minutesCalories
120
kcal
These Hypnotic Cookies are a delightful blend of buttery richness, a touch of vanilla, and the unexpected twist of a hint of cinnamon. Their melt-in-your-mouth texture and golden-brown edges will leave you craving more. Perfect for any occasion, these cookies are simple to make, yet absolutely irresistible. Prepare to be mesmerized!
Ingredients
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1 cup unsalted butter, softened
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1 cup granulated sugar
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1 large egg
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2 teaspoons vanilla extract
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1 ¾ cups all-purpose flour
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1 teaspoon ground cinnamon
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½ teaspoon baking soda
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½ teaspoon salt
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Optional: ½ cup chocolate chips or chopped nuts
Directions
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Preheat Oven & Prep Baking Sheets: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper for easy cleanup.
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Mix Wet Ingredients: In a large mixing bowl, beat the softened butter and granulated sugar until light and fluffy. Add in the egg and vanilla extract, mixing well until smooth.
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Combine Dry Ingredients: In a separate bowl, whisk together the flour, cinnamon, baking soda, and salt. Gradually add this dry mixture to the wet ingredients, stirring until just combined.
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Shape & Bake: Scoop tablespoon-sized portions of dough and roll them into balls. Place them on the prepared baking sheet, spacing about 2 inches apart. Bake for 10-12 minutes, or until the edges are golden.
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Cool & Enjoy: Let the cookies cool on the sheet for 5 minutes before transferring them to a wire rack to cool completely. Enjoy the hypnotic sweetness!
Hypnotic Cookies Recipe: Beautiful & Delicious!
Note:)
- For an extra touch, add a few chocolate chips or chopped nuts to the dough before baking for added texture and flavor!
