Lemon Garlic Roasted Chicken Recipe

Lemon Garlic Roasted Chicken Recipe

Servings

4-6

servingsPrep time

15

minutesCooking time

1 hour 30

minutesCalories

400

kcal

This Lemon Garlic Roasted Chicken is a flavorful and simple dish that’s perfect for any occasion. With the zesty tang of lemon and the savory aroma of garlic, it’s a perfectly roasted, juicy chicken that’s easy to make and sure to impress. Ideal for a family dinner or special gathering, this roasted chicken is both healthy and delicious!

Ingredients

• 1 whole chicken (4-5 lbs)

• 4 cloves garlic, minced

• 2 lemons (1 sliced, 1 juiced)

• 2 tablespoons olive oil

• 1 teaspoon dried thyme

• Salt and pepper to taste

• Salt and pepper to taste

Directions

• Preheat the oven to 375°F (190°C).

• In a bowl, mix the minced garlic, lemon juice, olive oil, thyme, salt, and pepper. Rub the mixture all over the chicken, inside and out.

  

• Place the lemon slices inside the cavity of the chicken and tie the legs together with kitchen twine.

• Roast the chicken on a baking sheet or in a roasting pan for 1 hour 30 minutes, or until the internal temperature reaches 165°F (75°C).

  

• Let the chicken rest for 10 minutes before carving. Garnish with fresh herbs and serve with roasted vegetables.

Lemon Garlic Roasted Chicken Recipe

NOTE 🙂

• For added flavor, stuff the cavity with garlic cloves and fresh herbs like rosemary or thyme.