Oatmeal with Nut Butter and Berries: A Calorie-Rich Breakfast

Oatmeal with Nut Butter and Berries: A Calorie-Rich Breakfast

Servings

1

bowlPrep time

5

minutesCooking time

5-7

minutesCalories

400

kcal

This Oatmeal with Nut Butter and Berries is a hearty, calorie-rich breakfast designed to keep you full and energized. With the comforting warmth of oats, the natural sweetness of berries, and the rich creaminess of nut butter, it’s both delicious and packed with nutrients ideal for a nourishing start to your day.

Ingredients

• ½ cup rolled oats

• 1 cup milk or almond milk

• 1 tbsp nut butter (e.g., almond or peanut butter)

• ¼ cup fresh berries (blueberries, strawberries, or raspberries)

• 1 tsp honey or maple syrup (optional)

Directions

• Cook the oats: In a small pot, combine oats and milk. Bring to a simmer over medium heat and cook for 5-7 minutes, stirring occasionally until creamy.

  

• Transfer to bowl: Pour the cooked oatmeal into a serving bowl.

• Add toppings: Swirl the nut butter over the oatmeal, then arrange fresh berries on top.

• Drizzle and serve: Add a light drizzle of honey or maple syrup for extra sweetness, if desired.

  

• Enjoy immediately for the best texture and flavor.

How to Make Oatmeal with Nut Butter and Berries

Note:

• For added texture and nutrients, sprinkle with chia seeds, flaxseeds, or chopped nuts. You can also customize with your favorite fruits!