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Overnight Oats with Chia Seeds and Almonds!
Servings
2
servingsPrep time
05
minutesCooking time
00
minutes (overnight soak)Calories
280
kcal
These Overnight Oats with Chia Seeds and Almonds are the perfect make-ahead breakfast! Packed with fiber, protein, and healthy fats, this dish is not only nutritious but also incredibly convenient for busy mornings. The oats soak up all the goodness overnight, leaving you with a delicious, creamy texture by morning.
Ingredients
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1 cup rolled oats
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1 tablespoon chia seeds
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2 tablespoons sliced almonds
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1 cup almond milk (or any milk of choice)
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1 tablespoon maple syrup (optional)
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Fresh berries for topping (optional)
Directions
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In a jar or bowl, combine the oats, chia seeds, and sliced almonds.
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Pour in the almond milk and maple syrup (if using) and stir well to combine.
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Cover and refrigerate overnight (or at least 4 hours).
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In the morning, give it a good stir and top with fresh berries.
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Serve cold or warm it up for a cozy breakfast.
Note:
- For added creaminess, stir in a spoonful of yogurt before serving!