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Pumpkin Muffins with Cake Mix: Quick and Easy Fall Treat
Servings
12
servingsPrep time
5
minutesCooking time
20
minutesCalories
150
kcal
Embrace the cozy flavors of fall with these simple pumpkin muffins made using cake mix. With minimal ingredients and preparation, you’ll have warm, spiced muffins ready to enjoy in no time. Perfect for a quick breakfast, snack, or dessert!
Ingredients
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1 box vanilla or spice cake mix
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1 can (15 oz) pumpkin puree
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1 tsp pumpkin pie spice
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Optional: chopped walnuts or chocolate chips for mix-ins
Directions
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Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners or grease well.
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In a large mixing bowl, combine the cake mix, pumpkin puree, and pumpkin pie spice until smooth.
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Spoon the batter evenly into the prepared muffin cups, filling each about ¾ full.
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Bake for 18-20 minutes or until a toothpick inserted in the center comes out clean.
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Allow to cool for a few minutes before serving warm or at room temperature.
Easy Pumpkin Muffins with Cake Mix
Note:)
- For a touch of sweetness, sprinkle a bit of cinnamon sugar on top before baking or add a glaze after baking.
