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Zesty Coconut Lime Ice Cream: Your New Favorite Summer Treat
Servings
6
servingsPrep time
10
minutesCooking time
4 -6
hoursCalories
120
kcal
Escape the heat with this refreshing coconut lime ice cream! Bursting with zesty lime and creamy coconut flavors, this dairy-free treat is perfect for summer. With its smooth texture and tropical notes, it’s guaranteed to become your new favorite warm-weather dessert.
Ingredients
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2 cups coconut milk
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1/2 cup sugar or honey
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Zest and juice of 2 limes
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1/2 tsp vanilla extract
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Pinch of salt
Directions
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Mix the Ingredients: In a large bowl, whisk together the coconut milk, sugar, lime zest, lime juice, vanilla extract, and salt until well combined.
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Optional Churn: For a creamier texture, pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
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Pour into a Container: If not using a churn, transfer the mixture into an airtight container.
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Freeze: Place the container in the freezer for 4-6 hours, stirring every 30 minutes during the first 2 hours to prevent ice crystals from forming.
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- Serve: Scoop the ice cream into bowls and garnish with lime slices or shredded coconut.